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MRSLIVINGWELL's Photo MRSLIVINGWELL Posts: 107
2/8/15 6:06 A

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Noregret77: I grow collards instead of cabbage because they are so much easier. I use them in stir fries and soups in place of cabbage. Tender young leaves are good for wraps.

It's not about perfect, it's about effort. Jillian Michaels


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TERRY0217's Photo TERRY0217 SparkPoints: (26,630)
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8/21/14 9:23 P

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In my CSA package...I got spaghetti squash...never had it before....so...after baking the squash, I scraped out the softened squash, added it to sauted onions, peppers and diced tomatoes....ohhhh yeaaaa!!! that was great!

Fall seven times...get up eight.

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"I vow to let go of all worries and anxiety in order to be light and free... Freedom is not given to us by anyone; we have to cultivate it ourselves. It's a daily practice


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DIABETICVIP's Photo DIABETICVIP Posts: 313
6/27/13 2:40 P

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We do have a section on this page for Veggie Recipe Forums. Please feel free to add your favorite.

Veggie Lovers - Team Leader

www.EcoDiabetic.com


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NO_REGRETS77 SparkPoints: (2,601)
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6/3/13 10:20 A

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Hey guys, new member here! I had a quick question regarding collard greens. I'm growing a ridiculous amount of them in my garden for some reason and it's almost time to harvest them, but I've run into a problem: I don't know how to cook with them! anybody got an awesome collard greens recipe they want to share with a newbie? (preferably meat-free, as I'm a vegetarian)

Salud!


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TABETHA2005's Photo TABETHA2005 SparkPoints: (0)
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9/30/08 10:50 P

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I'll have to try this!!!

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LOLLYLO's Photo LOLLYLO Posts: 34
9/27/08 5:49 P

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Here is a great whole grain pancake recipe
For the mix. I triple it and keep it on hand.
1 cup rolled oats
2 tbsp each of wheat germ, brown sugar, I add ground flax seed for a little nutter taist
1 1/2cup whole wheat flour
4 tsp baking powder
1/2 tsp baking soda
3/4 tsp sea salt

making the pancakes I triple for a family of 4. If any left over I keep pancakes in the fridge and put in toaster for a quik breakfast. very filling
1 egg
1 tbsp veg oil
1/2 cup milk
1/4 tsp vanilla
3/4 cup pancake mix
Mix well and let stand 5 min
spoon in hot oil pan and flip when bubles on top pop and leave holes . Great with pure maple syrup or honey or fried apples.

Fried apples I just slice up apples and fry them in butter (real butter)and cinnomon. No sugar. Great to add dried cranberries.


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love life.


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TABETHA2005's Photo TABETHA2005 SparkPoints: (0)
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9/26/08 6:26 P

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Anyone got any recipes? I need some ideas! :)

(re)Start Weight: 275.0 lbs.
Current Weight: 267.6 lbs.
Weight Lost: 7.4 lbs.
Goal weight: 130.0 lbs.
Pounds to Lose: 137.6 lbs.


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LITTLEFAWN's Photo LITTLEFAWN Posts: 2,936
9/25/08 12:41 A

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i barbeque boca burgers,i live on them

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MEWIEGELE's Photo MEWIEGELE SparkPoints: (28,856)
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1/18/08 9:47 P

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I personally like to adapt your average normal recipes into vegetarian. Simple things to start like the boca chick'n nuggets- toss them on salad or eat with "fries" or something like that.

I made chili with Ground Meatless Beef style, Make chicken florentine with Boca Chick'n patties and florentine mix on top (spinache, yougurt, milk, cheese) (obviously not for vegans).... Anyways thats all I can think of for now. I do have a killer recipe for Roasted Red Pepper Hummus and a few other things if you search me in the sparkrecipes you'll find them. Happy eating!

Its not just about weight, its about setting goals!


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SILK62004 SparkPoints: (3,078)
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11/7/07 11:36 P

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Do you have a healthy recipe? I'm new to this life style looking for some fun easy meals to try. Thans

 
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ASARA217's Photo ASARA217 Posts: 98
6/9/07 12:51 P

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Hey everyone. After reading the into board it seem like a lot of people are either hitting a rut or interested in branching into vegetarianism. Lets all post a healthy recipe or two to keep everyone going.


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