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Posts: 42 12/4/08 11:22 A
Hi! Have you tried tempeh? I tend not to like tofu at all (probably because I don't know how to prepare it right- it's too squishy) and I don't like meat substitutes. But I tried tempeh recently and it was pretty good! It's a fermented soy product too, but much different than tofu. It's definitely worth a try!!!
Pounds lost: 0.0
Posts: 321 12/3/08 11:43 A
read my blog regarding tofu. I have eaten tofu for years. With all the controversy lately I have decided to only go with fermented soy products. Better safe than sorry later. I supplement with high protein in other areas. Black beans, other beans, Quinoa, flax seed.
Posts: 25 12/1/08 3:30 P
I recently stopped eating meat (very recently, like last week). I already enjoyed tofu, but I'm having issues making it interesting. Seitan isn't an option due to issues with wheat (celiac's disease), as well as a significant portion of the fake meats.
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