Inspired by our new friend Wendi, I am challenging everyone who reads this (yes the men, too) to contribute an easy, kid-friendly (healthy) idea or recipe. You get bonus points if the kids can contribute or do it themselves!
Jodi's One-Dish Chicken and Rice
Take a 9"x14" pan.
Put about a cup or so of uncooked regular rice (sorry, not Minute Rice) in the bottom of the pan.
Put chicken pieces on top. Salt and pepper 'em.
Pour a can of mushroom soup over all.
Pour a can or so of water over all.
Sprinkle a package of onion-soup mix over all.
Cover with foil. 350 oven 1 1/2 hours.
Nuke some frozen peas and you have yourself a full meal.
My kids loved this, back in the day.
I'm not sure of the calories, so just watch your portion size and you should be okay.
Chef Jodi of Chez Nous (Our House)
Edited by: DWDMOTHERHEN at: 4/28/2007 (16:44)
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