If you plan on only eating at the resort or doing most of your eating there, I would contact the resort. Ask them if they have a gluten free menu and/or request to speak with the head chef. I would do this ahead of time and then again once you arrive.
If you are going to be eating elsewhere, I would do some research on the restaurants in the area or ask about gluten free items when you get to the restaurant.
"And this above all, To Thyne Ownself Be True" Hamlet/Shakespeare
Co-Leader of Panther Pride
Leader of St. Augustine Sparkies
| current weight: 222.2