I eat cheese all the time and have never had a problem. The diet recommended by www.csaceliacs.org says in regards to cheese:
All aged hard cheeses such as cheddar, Swiss, Edam, and Parmesan are okay. Check ingredient list on cottage cheese, cream cheese, and all pasteurized, processed cheese; avoid cheeses with vegetable gum, food starch and preservatives not defined by a gluten-free source.
I must admitt I haven't checked my cottage cheese, but I've had no problems eating it. I eat Cottage Cheese at the local Souper Salad buffet.
Being a Christian isn't about religion. It's about a relationship with the One who made us. I'm so thankful to be one of His.
I can do all things through Christ who strengthens me. Philippians 4:13
Do not ask the Lord to guide your footstep, unless you are willing to move your feet.
God grant me the serenity to accept those I cannot change, to change the one I can,
and the wisdom to know itís me. books.txtriker.org
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