I get that from other people, too. Even ones I know have HBP! They act like just because they didn't drown it w/the shaker, it is okay. NOT! Gotta read those dang labels.
For sure about the hygiene! I can't imagine ever paying for a 'gourmet' meal out somewhere, especially w/those tiny portions (I, too, put sodium content over fat and calories). After watching some of these make-a-chef shows on TV, GROSS! Have you SEEN how they sweat profusely into the food? And wipe with their 'everything' rag?
Nothing tastes as good as HEALTHY feels!
Eat simple, live simple, want simple. Laugh big, love big, give big.
Doc to patient: "Which fits your schedule better..being active an hour a day, or dead 24 hours a day?"
Donna, the crazy part is on those cooking shows when they reach thier fingers into a salt bowl and say just a teaspooon of salt, and then pour on about a tablespoon or more! Plus I am concerned about the hygene. I would never keep salt in an open bowl, but then again, I don' have regular salt in my house, althougth I do have a product called half salt for those few items that I just can't eat without a touch....
You're like me, even if you ate it, you would not enjoy it; thinking about how bad it is for you. This is such a change for me from a year ago. I too worry more about the sodium then the fat and calories.
We're going out for dinner with our church group, I don't know how that will go. I wish they put nutritional values on menus. I'm not so concerned about calories as I am about sodium. You never know where they stick in salt. Have you ever watched some of these cooking shows cooks add salt? Blows my mind!They grab a handful and shower the dish with it.
I can do all things through Christ who strengthens me. Phil. 4:13
highest weight 333lbs Weight on 9/4/14 226 Short term goal 195 In my dreams goal: 170 Ht. 5'5"
That is funny. Though I have had the same comment many of times from family, friends and neighbors. I sometimes explain why I cannot eat the same thing my family or my son eats, other times I just shake my head and go the other direction. Though good for you for not giving in to an easy solution.
I will be facing a similar issue on Monday. My son's homeschool group is having a Valentine's Party, was supposed to be today, but cancelled due to rain and cold weather. So it was moved to Monday. So far on the list are cupcakes, cookies, fruit juice, PB&J sandwiches, chips, turkey roll-ups, pizza, and so on. Well, let's just say I am grabbing a salad on the way there. It would be easy just to eat what everyone else is, but I am not going to do it. I will get comments on it, but I don't care.
BTW....tator tots and chicken nuggets sound yummy! LOL!
Have a great weekend!
-Cindy- Member of Living Healthy with Insulin Resistance/Low GI Diet Team
Member of Lowering Salt Intake Team
The greatest success is the ability to rise from failure.
"All our dreams can come true, if we have the courage to pursue them. " - Walt Disney
I have gazillions of extra kids to watch today (I run a day care out of my home and our school district has mid-winter break this weekend). I plan on serving the kids tator tots and chicken nuggets, but haven't planned my lunch yet. I told this to my BF and he asked why I didn't just eat what I'm serving the kids. LOL! Really? Do you know how much fat and sodium are in those? He cracks me up! (he is also on HBP meds...) I know I should feed the kids healthier too, but we haven't had this meal in a looooong time. I usually feed them healthy. Just thought I would share with you my BF's funny lunch suggestion for my lunch. (shaking my head and chuckling)
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