One thing we always have is oreo dirt cake. Recipe 1 pkg oreos (crushed) 1 pkg jello vanilla pudding(made as directed) 1 8 oz cool whip 2-3 tbsps cream cheese Make pudding as directed, then add cool whip and cream cheese. Let set in refrigerator for about 10 minutes. Crush oreos and then layer the pudding mixture and the crushed oreos.
Recipe made over 1 pkg reduced fat oreos 1 pkg jello fat free sugar free vanilla pudding 1 8 oz cool whip free 2 tbsps fat free cream cheese
Make pudding with skim milk, then add cool whip free and fat free cream cheese. Let set in fridge. Crush reduced fat oreos and then layer the pudding mixture and oreos.
I actually made this recipe make over and it turned out great. No one could even tell the difference!!
Original Recipe: 4 Med baking potatoes 4 oz cream cheese, softened 2 - 3 Tbls snipped chives 1/4 tsp basil pinch salt pepper to taste 3 - 4 Tbls cream
Reduced fat recipe: 4 med baking potatoes 4 oz low or no fat cream cheese, softened 2 - 3 Tbls snipped chives 1/2 tsp basil pinch sea salt Pepper to taste 4 Tbls skim milk
Bake potatoes, cool and scoop out flesh. Add cream cheese, chives, basil, salt and pepper. Beat just until smooth, adding cream/milk 1 Tbls at a time, beating until mixture is fluffy. Spoon or pipe into skins. Bake at 375F covered loosely for 10 min, uncovered 10 min.
I pipe the mixture back into the shells, using my pastry set .. making real purty!! lol .. and sprinkle fresh parsley on top when serving!
Edited by: VRCATON at: 11/1/2008 (12:37)
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