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SUEB38's Photo SUEB38 Posts: 2,051
11/2/09 6:57 P

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Thanks - great site!



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PATTIANNE's Photo PATTIANNE Posts: 267
11/1/09 9:19 P

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Hi...For information on crockpot cooking..go to my Crockpot cooking webpage lots of info here..also have hundreds of crockpot recipes..here's the link:
patsparadise2002.com/crockpot/index.
ht
ml


ENJOY!!

Patti (sorry some of my webpages may not be linked up yet I've transferred my website and haven't finished all the links yet..)

Edited by: PATTIANNE at: 11/1/2009 (21:29)

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SUEB38's Photo SUEB38 Posts: 2,051
11/1/09 6:06 P

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Good info and idea - thanx!



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RARAAVIS's Photo RARAAVIS SparkPoints: (53,014)
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11/1/09 12:11 P

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the only thing i think i have read about putting milk and things of that nature (like cream) is that it shouldn't be added until about 30-45 minutes before the end of cooking time. but i haven't made anything with milk in it yet. google it; that's always my answer!

~Jess, but you can call me Jessica for short :)

"Winning doesn't always mean being first; winning means you're doing better than you've done before."

"Nothing can stop the man with the right mental attitude from achieving his goal; nothing on earth can help the man with the wrong mental attitude."~Thomas Jefferson

starting weight: 225 (aug. 2009)
current weight: 210 lbs
goal weight: 175lbs
goal date: June 20, 2011


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SUEB38's Photo SUEB38 Posts: 2,051
11/1/09 9:02 A

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So yesterday I adjusted a recipe and crock potted it. It's potato soup, and calls for milk. Now, I did it on high, and didn't put as much milk in it as usual because I was crocking it. But, what are the "real" rules on milk in crock pots - anyone know?



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