Author: Sorting Last Post on Top ↓ Message:
DAISYBELL6's Photo DAISYBELL6 SparkPoints: (133,832)
Fitness Minutes: (178,631)
Posts: 3,015
11/8/11 7:17 A

My SparkPage
Send Private Message
Reply
The egg white sounds like a good idea also. I loved your idea of having DH go thru the cookbook for things that sound good to him.

Nancy C (Daisy) - Colorado
Life is Good.

"I don't have a runner's body, but I have a runner's heart - and that is all you need. "
Army Sergeant Jennifer Morris, Runner


 current weight: -5.0  under
 
10
5
0
-5
-10
DAISYBELL6's Photo DAISYBELL6 SparkPoints: (133,832)
Fitness Minutes: (178,631)
Posts: 3,015
11/8/11 7:14 A

My SparkPage
Send Private Message
Reply
I like your suggestions. I did wonder about cutting the apple in 1/4 inch pieces. I think I will grate them and let the mixture sit as you suggested. I loved the taste and can't wait to try this recipe again with your ideas. Thank you!

Nancy C (Daisy) - Colorado
Life is Good.

"I don't have a runner's body, but I have a runner's heart - and that is all you need. "
Army Sergeant Jennifer Morris, Runner


 current weight: -5.0  under
 
10
5
0
-5
-10
BADGER92's Photo BADGER92 Posts: 253
11/8/11 7:13 A

My SparkPage
Send Private Message
Reply
You could try adding an egg white to the mixture. It should help bind everything together so the patties don't fall apart.

My husband went through the cookbook and listed the recipes he most wants me to make. This is one of them, and I'll be making it soon. Thanks for the review.

~Christine ~
Cincinnati, OH; EST


 Pounds lost: 0.0 
 
0
8
16
24
32
FLOWERDALEJEWEL's Photo FLOWERDALEJEWEL Posts: 39,978
11/8/11 7:05 A

My SparkPage
Send Private Message
Reply


If you add more Panko you might make the mixture too "claggy".. Maybe if you cut the apple smaller or maybe grate it, the patties might hold together a little better. It might be good to let them sit for say 1/2 an hour, they could firm up more with the breadcrumbs soaking up a little more of the moisture.

Peace and long life - Jules

Team Leader Rescued/Adopted Dog and Cat Lover's Team

www.sparkpeople.com/myspark/groups_i
ndividual.asp?gid=39487


Team Leader SLIGHTLY SKEWED & A Little Warped Team

www.sparkpeople.com/myspark/groups_i
ndividual.asp?gid=16802


Team Leader Home & Garden & DIY - On A Budget

www.sparkpeople.com/myspark/groups_i
ndividual.asp?gid=10178

DAISYBELL6's Photo DAISYBELL6 SparkPoints: (133,832)
Fitness Minutes: (178,631)
Posts: 3,015
11/8/11 6:50 A

My SparkPage
Send Private Message
Reply
Loved the taste of this recipe, especially the yogurt sauce! Even my DH liked it and he hates fish. I did have a problem getting the patty to stay together. Does anyone have a suggestion to help the batter bind? Should I use more Panko or add some moisture? I've had this problem with fish cakes before and would love any and all suggestions!

Nancy C (Daisy) - Colorado
Life is Good.

"I don't have a runner's body, but I have a runner's heart - and that is all you need. "
Army Sergeant Jennifer Morris, Runner


 current weight: -5.0  under
 
10
5
0
-5
-10
Page: 1 of (1)  

Report Innappropriate Post

Other 'The SparkPeople Cookbook' Official Team General Team Discussion Forum Posts

Topics: Last Post:
What's your favorite recipe in the cookbook? 3/28/2016 9:32:39 AM
How do I get my spark points? 4/4/2015 10:02:05 AM
Peach-Tomato Salad with Basil and Feta 8/9/2015 10:01:34 AM
I have replaced Ice Cream with Smoothies. 7/16/2015 3:16:57 PM
Chicken Meatballs 7/8/2015 10:32:01 AM

Related Topics: Honey Glazed Salmon Recipe  

Thread URL: http://www.sparkpeople.com/myspark/team_messageboard_thread.asp?board=0x53202x44976094

Review our Community Guidelines


x Lose 10 Pounds by July 8! Sign up with Email Sign up with Facebook
By clicking one of the above buttons, you're indicating that you have read and agree to SparkPeople's Terms & Conditions and Privacy Policy and that you're at least 18 years of age.