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KMATHRE's Photo KMATHRE Posts: 196
10/25/11 12:04 A

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I made the Chicken Creole to go over rice this evening for supper. Very good. The only thing I changed was instead of using a can of petite diced tomatoes I used the Rotel can of tomatoes and green chilis blended just to give it a little more kick. Next up is the Light and Creamy Crab Chowder.

Kathy




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TEXASCATFOOD's Photo TEXASCATFOOD Posts: 1,220
10/23/11 11:47 A

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Yes, GIZMO2WICKED, I made the Tuna Noodle Casserole last night & mine was too dry as well. What do you think we should add? More skim milk? Some chicken broth? How much more? Maybe a cup or more?

Also, I've never used Panko before. I used it for the topping instead of whole wheat bread crumbs. The Panko came out very, very white. What should I have done? Mixed it up with a tiny bit of butter or what?

Thanks for helping me with this. It's been a long time since I've been in the kitchen. I thought it was just me!

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THEIS58's Photo THEIS58 SparkPoints: (135,745)
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10/23/11 7:19 A

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Salmon

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DOMESTICDORK's Photo DOMESTICDORK Posts: 161
10/13/11 10:47 A

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Last night was the salsa chicken, tonight I am planning the pecan maple citrus chicken. Not looking forward to cooking it though. I hate touching raw meat.

One small action is better than no action.


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HALLELUL's Photo HALLELUL SparkPoints: (49,864)
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10/12/11 9:03 P

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For the last two nights I've had the Baked Chicken Tenders. So easy to make especially when time is short.

God Is Great and Greatly To Be Praised!


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GIZMO2WICKED SparkPoints: (20,908)
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10/12/11 9:47 A

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Last night I made the tuna noodle casserole and it was dry to my taste. but easy to make and did not take long. if any one esle has made this dish let my know if yours came out dry also if not what you did.

Gizmo2Wicked


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SIKEVIN's Photo SIKEVIN SparkPoints: (2,655)
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10/12/11 1:53 A

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So for dinner I cooked the Roast Pork Loin with Lemon Dill Sauce, I did change it up with some dill mustard I had, but the sauce is a nice texture, and I also made the Roasted Red Potatoes with herbs. Both easy and good.
I also made Stephanie's oatmeal and will share that with two friends, and the Miso Soup, and the Lentil Soup, I was taste testing as I went. The oatmeal needs something sweet beyond the cranberries so I just added a sugar cube to the serving. Both soups were great, can't wait to try them tomorrow. Now I am set for work this week.

Only you can stop you.

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SAMANTHA_SP's Photo SAMANTHA_SP SparkPoints: (41,094)
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10/5/11 6:56 P

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I'm cooking the "Downies' Honey-Ginger Salmon." If it is one of SparkGuy's Family favorites, it is sure to be a hit in my house.

‎"Take the first step in faith. You don't have to see the whole staircase. Just take the first step." - Martin Luther King Jr.

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