I like the vegetable pizzas or else just plain cheese.
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Unfortunately cheese, cheese and more cheese. I like a variety of cheeses. Beyond that, I love lots of veggies and basil. The meat or no meat option is a mood thing or depends on where the pizza is coming from. One of my favorites is at a particular restaurant - balsamic marinated chicken, red peppers, artichokes, onion, mozzarella, ricotta with a light olive oil sauce.
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