Here is some more info on strawberries
Selection, Storage and Handling
Pick 'em Right
Look for strawberries that are plump, bright red in color and have fresh green caps.
Keep 'em Cool
To maintain flavor, store strawberries loosely covered and unwashed in the refrigerator. Just before eating, rinse with cool water.
Strawberry Weights & Conversions
One 16-ounce clamshell container = 3 cups or about 18 whole berries, therefore: 1 pint (2 cups) = 11 ounces or about 12 whole berries
Take note: weight to volume ratio changes if berries are halved, quartered, sliced etc. (See below)
1 (16 oz.) clamshell package equals approximately:
Whole Un-stemmed:
18 each 17.2 ounces or
3 to 3 1/4 rounded cups or
1 cup = 6 or 7 strawberries
Whole Stemmed:
15.5 ounces or
3 to 3 1/4 rounded cups or
1 cup = 6 or 7 strawberries
Halved:
15.5 ounces or
3 to 3 1/4 rounded cups or
1 cup = 6 or 7 strawberries
Quartered:
15.5 ounces or
3 to 3 1/4 rounded cups or
1 cup = 6 or 7 strawberries
Sliced:
15.5 ounces or
3 rounded cups or
1 cup = 6 or 7 strawberries
Chopped:
15.5 ounces or
3 cups or
1 cup = 6 or 7 strawberries
Pureed:
15 ounces or
1 3/4 cups
My flesh and my heart faileth: but God is the strength of my heart, and my portion for ever.
Psalms 73:26
But my God shall supply all your need according to his riches in glory by Christ Jesus.
Philippians 4:19
I can do all things through Christ which strengthens me.
Philippians 4:13
"If you always do what you've always done,
You're Always Going To Get What You've Always Gotten."
| current weight: 308.0 |
 |