I also like black bean hummis, and in fact have been wanting for a long time to experiment with hummus using other beans besides garbonzos, since I seem to like black bean better than regular hummis.
I "tried" to use hemp protein powder, but ended up wasting my money on it. It was gritty and had a "muddy" taste to it. It worked okay in a chocolate smoothie, but not much of anything else...so I ended up not using it much. (And if one isn't gonna use something, it's a waste of money. Best for me to try to find a protein source I like and would use.)
The slideshow was a good one---thanks!
T E R R Y
***Life has no remote. Get up and change it yourself!
***"I can do all things through Christ!" Phillipians 4:13
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