I'm on Day 2 of my Big Pantry Project. I have made a few mistakes along the way (like not accounting for the width of the blade when cutting the doors, ugh) but I think it will turn out okay. I am changing the bifold doors into french doors, and doing a major purge of the contents. I have only emptied two out of the 5 shelves so far, and I have filled three garbage bags already! I have never really don't anything like this before... so I am learning as I go.
Because I have been so busy the last couple days, I haven't eaten much. My kitchen is a construction zone right now, so it isn't really a good place to cook.
Today was the first delivery of my food box from The Organic Box. In addition to my fruits and veggies, I ordered chicken breasts, ground beef, and chicken sausages. They come from a local, certified organic Meat farm. I had one of the sausages today, and it was delicious! Only 1g net carbs per sausage.
Back to the pantry...
| current weight: 230.4