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ROCK_CLIMBER2 Posts: 328
2/1/13 9:00 P

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I haven't used my pressure cooker yet. I use my mothers large cooker for canning. I live at a lower elevation, so I can get away without it.

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SHERYLDS's Photo SHERYLDS Posts: 12,180
2/1/13 8:31 P

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When you have a small household , a 6 or 8 quart pressure cooker is way too big..
but there is an alternative.
I love my WMF Perfect Plus 3-Quart Pressure Cooker
pricey yes but worth every penny.
www.amazon.com/WMF-Perfect-3-Quart-P
re
ssure-Cooker/dp/B000060NSX/ref=sr_1_R>4?ie=UTF8&qid=1359768413&sr=8-4&keyw
or
ds=wmf+pressure+cookers


I takes me 20-30 minutes from start to finish to make the most amazing dishes
and I don't have to make too much of it.
And I'm notorious for forgetting to defrost...so this is perfect for me

Sheryl from New Jersey, USA... EST


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