Sounds like a strange topic even to me but wait. More will be revealed...
When milk is on sale I purchase a gallon of 1% milk and then the fun begins!
This takes some time to do but is SO worth it!
First I make home made cottage cheese.
Then make farmers cheese and save the whey.
In the past I have watered plants with the whey.
This time I saved it to drink. It was very tasty and full of nutrients.
Since I was in the kitchen and waiting for the milk to heat it was a great time to multitask.
It was great. What did I do?
Sprouted lentils and chia seeds. Roasted huge pan of veggies for dinner and had fun.
Want to hear your frugal ideas too.
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