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LADYJAKE1's Photo LADYJAKE1 Posts: 1,960
1/18/12 9:51 P

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I had to figure that one out as well, It took me a bit.

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KRYS210's Photo KRYS210 Posts: 56,009
1/18/12 8:37 P

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Thanks for the great insight - I didn't know that either.

NO throwing of computers - I don't want to lose either one of you. You ladies are emoticon

Krys
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WALLAHALLA's Photo WALLAHALLA SparkPoints: (170,537)
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1/18/12 3:40 P

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You have to write the amounts as a decimal. For example 1/4 = 0.25, 1/3 = 0.33. Took me awhile to figure that one out! There should be a note in the directions on it.

I am Monkey...watch me lose!
cst

“If anyone, then, knows the good they ought to do and doesn’t do it, it is sin for them.”
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MRSBUCKEYE's Photo MRSBUCKEYE SparkPoints: (31,384)
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1/18/12 9:57 A

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I've been trying to work with one one from SP ... but it doesn't let me lower the count, such as it puts in 1 cup of sugar but I can't find a way to put in 1/3 cup of sugar, or 1/2 cup of vinegar .... I got so frustrated last night - i had to put the pc away before I thew it (HEY would that have been a cardio exercise ??? lol)

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KRYS210's Photo KRYS210 Posts: 56,009
1/18/12 6:04 A

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Have you tried the one on Spark? recipes.sparkpeople.com/recipe-calcu
la
tor.asp


This one might be helpful as well: recipenutrition.com/RWplacement.aspx

One more: caloriecount.about.com/cc/recipe_ana
ly
sis.php


Krys
*Leader - Angels Amongst Us
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MRSBUCKEYE's Photo MRSBUCKEYE SparkPoints: (31,384)
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1/18/12 2:48 A

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Does anyone know a site where you can put in your recipe and get the nutritional values ???

“Creativity is contagious. Pass it on.” — Albert Einstein

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