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TIME2CHG's Photo TIME2CHG Posts: 281
3/21/14 11:39 A

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I use Balsamic Vinaigrette dressing on about everything. (also I like the low-cal (low sugar) Apple & Raspberry Vinaigrette dressings)

I also like a lot of these recipes, esp the ones with Avocados:
http://www.fatsecret.com/recipes/collect
ions/nutrition/low-calorie/SaucesAndCo
ndiments.aspx

...and this blackend fish recipe. I will mix the spices ahead of time & keep in a jar to use later in the week again. Mixes things up a bit from the regular chicken, tuna & salad meals.

http://allrecipes.com/Recipe/Blackened-F
ish/
(I use water & lemon juice instead of butter.)



"She had a dream .. and boy it was a good one .. so she chased after her dream with much desire! "
---JM


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AIMEEDW1107's Photo AIMEEDW1107 Posts: 68
3/9/14 11:38 P

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I am starting a new cleanse tomorrow! Was trying to come up with some new food options so I don't get bored. Was wondering if anyone had any marinades they use?

Life begins at the end of your comfort zone


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