Well, I realised today that I haven't logged into Sparkpeople for nearly a week, and when I did, the KK&FF pages were unchanged! I don't know about you, but the only reason I visit Sparkpeople nowadays is to check this team and answer any queries or add my opinion to posts. I am still an enthusiastic KT and MK fermenter, but my needs are few. Also, I am more active on Facebook, where the discussion on Fermentation is spread a lot wider, with many specialist groups and pages in existence.
So, if you're new to the group, or visiting after a break, then don't worry, I am not about to close the group down, but I will be here much less, I feel. It still stands as a fabulous archive of articles and advice and, as such, will remain.
As ever, please feel free to post. If you'd like to become a team leader on the group, let me or Anthea know and we'll add you.
And finally, you know where I am if you just want to chat- I'm https://www.facebook.com/pauldale.foto
Here's to a fermented future... :)
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Co-leader of the Kombucha Kurious & Fond of Fermenting Sparkteam. www.pauldale.info