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Posts: 6,103 11/17/11 6:08 P
I agree that it would be easy to sneak a few veggies in without them turning their noses up to it. I hated onions but when mom cooked with them and didn't tell me, I never knew the diference.
~Michelle Macari in St George UT~ Lifestyles of the fit and meatless! What is it that should trace the insuperable line?… The question is not, Can they reason? nor, Can they talk? but, Can they suffer? —Jeremy Bentham (1748–1832) A dead cow or sheep lying in the pasture is recognized as carrion. The same sort of carcass dressed and hung up in a butcher’s stall passes as food. —J. H. www.youtube.com/watch?v=zUMUvYLC5iM White Phoenix
current weight: 163.0
Fitness Minutes: (125,166) Posts: 19,149 11/17/11 3:34 P
Ridiculous! I often put pizza toppings on a portabello mushroom, or make a spinach pesto crust (no grain). Hmm.. I wonder why they don't just PUT some veggies on the pizza?!!!Tomatoes slices, peppers, onions, mushrooms. When I was a kid these foods I normally hated, but on a pizza I would LOVE them.
Fitness Minutes: (3,560) Posts: 170 11/17/11 2:32 P
I saw this report yesterday at the gym. So ridiculous. There is not a half cup of sauce on any slice of pizza. And as a former teacher, I can tell you that there is barely ANY sauce on school pizza due to time constraints of the staff and the food stock because of the cuts in our schools budgets. I would be packing my kids lunches if i still had some in the system.
Edited by: MSRESA8401 at: 11/17/2011 (14:38)
Pounds lost: 9.6
Fitness Minutes: (38,479) Posts: 1,397 11/17/11 2:14 P
This infuriates me to no end. I pack my son's lunch for this very reason! Our school actually serves Mozzarella Stick as a main course.
My favorite line: "It’s a shame that Congress seems more interested in protecting industry than protecting children’s health,” Margo Wootan
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The only way we can change anything is by making our vote count!
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