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TRISHP1961's Photo TRISHP1961 SparkPoints: (78,116)
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6/23/10 9:04 P

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Thanks for the advice. I pick strawberries every June, cut them and freeze them. My children and I use the frozen strawberries to make smoothies in the summer. I do the same when blueberries are ripe. Unfortunately, I never seem to pick enough.
You were right about the ice cream. Had a craving again today and bought a small hagaan daz bar when I got my gas tank filled. Just one small bar of the real thing made the craving completely go away.


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DBCLARINET's Photo DBCLARINET Posts: 1,113
6/22/10 11:32 P

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I love me some ice cream, too. I'm a fan of So Delicious coconut milk ice cream.

I'm also a fan of eating straight-up frozen fruit. Frozen bananas are good, or I'll eat frozen berries from the bag. I've also made my own kind of sorbet by pureeing berries, mixing it with some coconut milk or cream, and freezing it. It ends up really firm, so it needs to thaw a bit before eating, but it's cold, sweet, and satisfying.

Music expresses that which cannot be said and on which it is impossible to be silent. - Victor Hugo

Music is my religion. - Jimi Hendrix

There are more love songs than anything else. If songs could make you do something we'd all love one another. - Frank Zappa
CINDYSUE48's Photo CINDYSUE48 Posts: 3,264
6/22/10 8:56 P

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I LOVE ice cream.....but I make my own: www.examiner.com/x-15820-Raleigh-Low
-C
arb-Examiner~y2009m8d20-Low-carb-strR>awberry-ice-cream


For chocolate, I use equal amounts of cocoa and sweetener (1-2T, depending on how much cream)

Cindy Moore

Low Carb and Paleo advocate

Palindromic Rheumatoid Arthritis diagnosed September 2007

Raleigh Low Carb Examiner
MOLLIEMAC's Photo MOLLIEMAC SparkPoints: (84,987)
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6/22/10 8:45 P

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OMG Trish, I am so with you! i just finished off a bowl of chocolate+++- there were huge chunks of REAL chocolate in it. Yes it is summer and we are not perfect- dinner was haddock fillets with BBQ asparagus/sweet peppers and garlic scapes, now that is primal. Win some, lose some....MJ

"THERE'S MORE TO LIFE THAN JUST BEING A PASSENGER." (Amelia Earhart)
DON'T TAKE LIFE TOO SERIOUSLY- IT'S NOT PERMANENT.
Old age is not for sissies.


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LEANVIXEN's Photo LEANVIXEN Posts: 2,916
6/22/10 7:17 P

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I would say Ice cream is better than sorbet. There's a ton of sugar in the sorbet and no fat from milk to moderate the insulin response. You're best bet is full fat ice cream in a dish.

You should check out brands like Turkey Hill, Breyer's and Haagan Daz. They have Natural ice cream that is only 5 ingredients and no HFCS or regular corn syrup.

Danielle

"Nothing tastes as good as Sexy feels." ~ Me

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TRISHP1961's Photo TRISHP1961 SparkPoints: (78,116)
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6/22/10 6:35 P

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Beautiful sun shiny day. Have been doing really good. Decide to stop for ice cream on my way home. I got lemon sorbet instead of ice cream. I also could have gotten a vegan ice cream...Waffle cone or in a dish?
I tried, but I just cannot live without the ice cream in the summer. I am trying to restrict it to once a week.So today was it...but ideas on what to do next week....


140 met 11/15/13
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