I know I've raved before about this site, but this month's e-mailed issue of FoodDeclaration.org has some GREAT articles with eye-opening, important information in it.
In particular these articles caught my eye:
Americans Are Flunking Easy Goals For Healthier Eating The Center for Disease Control and Prevention (CDCP) recent survey uncovers the reality behind our eating habits: not enough fruits or vegetables.
Do You Have The Balls To Really Change The Food System? Grist writer Rebecca Thistlewaite challenges readers to make a commitment to really change the food system. Check out her helpful tips on how you can make a significant difference.
Four Graphic Examples Of Portion Distortion- You'll Be Shocked The Center for Science in the Public Interest (CSPI) illustrates how serving sizes at fast food restaurant chains are out of control. Check out what a healthy serving size should look like.
Spoiled System: Eating Healthier Comes With A Price For Families In an effort to explain why healthy food costs more than processed food, Susan Levin of the Physicians Committee for Responsible Medicine shows how agricultural subsidies tend to favor food we should eat less of.
SparkPeople, SparkCoach, SparkPages, SparkPoints, SparkDiet, SparkAmerica, SparkRecipes, DailySpark, and other marks are trademarks of SparkPeople, Inc. All Rights Reserved. No portion of this website can be used without the permission of SparkPeople or its authorized affiliates.
SPARKPEOPLE is a registered trademark of SparkPeople, Inc. in the United States, European Union, Canada, and Australia. All rights reserved.