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i love kefir, but that sounds a little strange.
you might find this interesting:
in russia, there is a whole range of extended milk products that we don't see here.
and the kefir there is much tastier [to me, anyway]
I have not heard of such a thing.
Any ideas how to do that?
Be soft. Do not let the world make you hard. Do not let the pain make you hate. Do not let the bitterness steal your sweetness. Take pride that even though the rest of the world may disagree, you still believe it to be a beautiful place. - Kurt Vonnegut.