I will have to try the sunflowers next summer. I make batches of vegan chili to eat for lunch in the winter. Can I cut the zucchini, tomatoes, etc and throw them in a bag and put them in the freezer until I need them for the chili?
I thought I'd make the black beans in the crock pot the night before and then add the sweet potatoes, peppers and diced tomatoes..Wondering if I need to cook the tomatoes before I freeze them? I have been buying them canned, but just discovered they have so much salt!
140 met 11/15/13
| Pounds lost: 2.0