Let me just say, there is a Celiac and gluten free team here on SP. Check it out. We are petitioning for a gluten-free menu plan!
I find I eat quite LARGE portions when eating vegan! And I feel SO MUCH better. When you eat mostly fruits and veggies your body gets all the carbs it needs, but they are raw/whole so the body has to do the processing--as apposed to the refined bread, sugar diet out there we are so used to grabbing on the run. I do my cooking in large batches and portion them off into my lunches in those nifty containers and refrigerate-voala! Done for the week!
The rest I freeze for next month! You don't really want to get bored with the foods! There are lots of gluten free resources out there, do a search on SP!
Good luck! Let me know how it goes.
Linda in Colorado
| current weight: 150.0