Author: Sorting Last Post on Top ↓ Message:
CANNINGNANNY's Photo CANNINGNANNY Posts: 18,179
8/1/14 9:08 A

Community Team Member

My SparkPage
Send Private Message
Reply
Overnight Zucchini Pickles from Mary Jane's Farm...

PREP TIME: 15 MINUTES
COOK TIME: 10 MINUTES
MAKES: 2 PINTS

8 ozs zucchini (about 2 1/4 cups), sliced 1/4 thick (we used a mandolin to crinkle-cut ours)
1/4 red onion, peeled and thinly sliced (about 1/2 cup)
2 sprigs fresh dill
4 garlic cloves, peeled and coarsely minced (about 4 t)
1/2 t mustard seed
1/8 t ground turmeric
1 1/4 cups white distilled vinegar
4 t sea salt
2 T honey

1. Add zucchini and red onion to a small bowl, mix together, and set aside.
2. Evenly divide dill, garlic, mustard seed, and turmeric between two one-pint canning jars. Evenly divide zucchini and onion mixture between jars and set aside.
3. In a small saucepan, combine vinegar, salt, and honey. Whisking frequently, cook over medium heat until salt is dissolved and vinegar is steaming. Remove from heat and pour brine into jars.
4. Screw on jar lids and refrigerate overnight. Enjoy!


Here's the link if you want to see the site !
www.raisingjane.org/journal/51104

Edited by: CANNINGNANNY at: 8/1/2014 (09:10)
Patti / NE Ohio
Leader Putting Foods Up www.sparkpeople.com/myspark/groups_i
ndividual.asp?gid=13192

Leader Home & Garden & DIY - On A Budget www.sparkpeople.com/myspark/groups_i
ndividual.asp

Life isn't about waiting for the storm to pass... it's about learning to dance in the rain. Vivian Greene
Even if you are on the right track, you will get run over if you just sit there.



 current weight: 175.6 
 
206
193.25
180.5
167.75
155
Page: 1 of (1)  

Report Innappropriate Post

Other Putting Foods Up General Team Discussion Forum Posts

Topics: Last Post:
Do you Grow Spaghetti Squash / How Do You use Them 7/18/2014 5:12:33 AM
Spiced Plum Jam 8/19/2014 6:24:59 PM
25 Reasons to keep those Lemon Peels around.... 8/19/2014 7:34:47 AM
Space-saving Veggie Gardens From Pinterest 6/30/2014 5:51:36 AM
Thank You 10-28-2014 10/29/2014 6:36:12 AM

Thread URL: http://www.sparkpeople.com/myspark/team_messageboard_thread.asp?board=0x13192x58708729

Review our Community Guidelines




x Lose 10 Pounds by October 15! Sign up with Email Sign up with Facebook
By clicking one of the above buttons, you're indicating that you have read and agree to SparkPeople's Terms & Conditions and Privacy Policy and that you're at least 18 years of age.