I posted a message in the Cooking Forum titled All About Rice as I had this same question not too long ago. What I learned -- rice cooks up to 3 times the dry amount, so 1/4 cup dry is 3/4 cup cooked. So, the serving is 3/4 cup cooked, which I rarely eat 3/4 cup. Beans cook up to 2 times the amount. So, 1/4 cup dry beans is 1/2 cup cooked, which is actually the serving size on just about every can of beans I've bought, though lately I've discovered I prefer to cook my own. I enter the amounts in the tracker cooked as it helps me in preparing meals with the right portion.
Here's the link to rice info from the USA Rice Federation:
www.usarice.com/index.php?option=com_conte
nt&view=article&id=68&Itemid=71 It's really quite interesting.
Hope this helps.
Edited by: ADLINS at: 6/8/2011 (21:36)
"Nobody can make you feel inferior without your permission." -Eleanor Roosevelt-
"What wisdom can you find that is greater than kindness?"
-Jean Jacques Rousseau-
~*~*~*~*~*~*~*~*~*~*~*~
Co-team leader: I Love Muffins
Co-team leader: Cooking for One or Two
| May Minutes: 264 |
 |