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I have not tried it yet but had some cookies that were made with it that were delicious. I think the person who made it said they got the recipe from the Bob's Red Mill Site.
Leader: Gluten Free and Healthy
Co Leader: Ankylosing spondylitis is anky-losing bad habits!
I've no advice on the coconut flour, but I do have a random bag of Sweet Potato Flour (with Japanese labeling so I can't read the directions!)- do you think I can sub it in place of regular potato starch?
Wish I knew where to find it so that I can try it. I heard that too.
I just read that coconut flour is a great gluten free alternative. It is high in fiber and low GI. I am curious if anyone has tried baking with it and whether it has been successful.
Height 5 ' 7