Gluten Free for Dummies, I dont' rememebr who wrote it, is a pretty easy read with enough information to be helpful but doesn't go overboard with details about stuff that really doens't help. It has some basic recipes and some good advice in it, as well as a few lists that come in handy.
The Gluten Free Bible by Jax Peters is also a good read, more recipes than GF for Dummies, and has lists of special restaurants and bakeries around the country that specialize in GF food. There's also cards in various languages that would come in handy for a world traveler explaining to a restaurant what can and can't be eaten. GFB is not as light-hearted as the other, but more informative and has many anecdotal stories and personal advice from the author on how to deal with different social situations as well as your own emotions.
Edited by: SUPERDUPER26 at: 7/29/2008 (13:39)
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