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ELLENS2525's Photo ELLENS2525 Posts: 2,111
1/7/11 7:44 A

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I mix mashed avocado with a little lite mayo and lime juice (so it doesn't turn brown) and use it on sandwiches.

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CHEFSOPHIE's Photo CHEFSOPHIE Posts: 21,841
1/6/11 5:04 P

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I like guacamole which is relatively easy to make. I like to grill the avacacdos and usually I use it as a garnish for chili, soups, or sandwiches

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RSSGMATT's Photo RSSGMATT SparkPoints: (131,501)
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1/5/11 9:26 A

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BALISETH
Yesterday was the first time I bought an Avocado for a recipe that I am using tonight. Its called "Chicken Cordon Bleu-California Style (Chef Meg's Makeover)" Click here for the recipe http://recipes.sparkpeople.com/recipe-deta
il.asp?recipe=749799
Hope this helps

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BALISETH's Photo BALISETH Posts: 44
1/5/11 9:04 A

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Does anyone have any suggestions for preparing avocado?

I've only ever eaten raw avocado on salads and I never did develop a taste for them. Any ideas for making them yummy?

"If you aren't going all the way, why go at all?"
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