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NIGHTSKYSTAR's Photo NIGHTSKYSTAR SparkPoints: (471,745)
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2/17/13 9:07 A

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Hi SNP! Welcome!

Holly
Northern NY
EDT


 Pounds lost: 128.2 
 
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SNP_27's Photo SNP_27 SparkPoints: (124,699)
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2/16/13 8:28 A

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Helo everyone!!! I love cooking.. Whether I'm happy or sad... I express it all mostly through cooking... baking and feeding others.. I love it emoticon

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BENSOSWEET's Photo BENSOSWEET SparkPoints: (22,122)
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8/25/12 3:02 P

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I agree. Baking makes me feel good. I enjoy making something that others can eat and will make them happy. I had stopped baking when I joined SP because I didn't want to tempt my sweet tooth, but I feel I have tamed it now and can bake more often again. I want to experiment with healthier baking as well. Glad to be here!

Sydni

"self-discipline is self-caring" M. Scott Peck


 current weight: 163.0 
 
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NIGHTSKYSTAR's Photo NIGHTSKYSTAR SparkPoints: (471,745)
Fitness Minutes: (323,574)
Posts: 42,921
8/23/12 6:38 P

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Hi Jenny...I too had a home baking business certified through ags and markets and then the laws changed..I had to put in a separate building and go under Health dept..at GREAT expense. but its worth it as i can advertise, and am insured, and I know everything is certified and i can sell anywhere!
if you ever want to trade recipes let me know!!
Holly

Holly
Northern NY
EDT


 Pounds lost: 128.2 
 
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MISSG180's Photo MISSG180 SparkPoints: (165,361)
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7/9/12 8:22 A

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Welcome! Baking is a lovely activity, because it is so generous and communal. It sounds like you have a pretty good deal going there!

Miss G


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JENNYBEAR12 SparkPoints: (1,928)
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7/8/12 11:55 P

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Hi~ I am fairly new to Spark people, just joined last Thursday. Very excited to get moving and hopefully lose my excess pounds. I also love to bake - it is a form of therapy for me. If I have had a bad day at work, or am feeling low, I know I can whip something up in the kitchen and feel better by the end. Fortunately, I only eat one or two servings of whatever I make and the rest goes to work with my husband! I have my own "home-baking" business and spend a lot of time reading baking blogs and cookbooks. I look forward to being on this team and hearing about all the great baking going on out there - as well as hopefully some tips for altering recipes to make them more calorie-friendly!

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