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LADYDRAGON16's Photo LADYDRAGON16 SparkPoints: (30,578)
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11/14/11 8:13 A

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I think I screwed up with the rolls. I don't have a heavy duty mixer, so, I mixed everything by hand. there mustn't have been enough flour, because the second time it rose, the dough flattenend like cookie dough... result: very flat, heavy rolls. they tasted good, though, so' I think I'll try it again, but with a hand kneading like normal bread dough, and a bit of white flour for height.

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MILLYMOUSE1's Photo MILLYMOUSE1 SparkPoints: (80,698)
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11/14/11 5:52 A

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Hi Sandra from Tasmania

My book also either swam or the slow boat from China. Lookin forward to start making the recipes

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LADYDRAGON16's Photo LADYDRAGON16 SparkPoints: (30,578)
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11/9/11 1:58 P

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"Hello from Rainy Northern Ontario"!

Hello! My name is Danielle. I'm hailing from North Bay, a city in the Northeast of Ontario, Canada.
Fall is getting here rapidly, we are currently experiencing "our" rainy season: I prefer rain to the other stuff (the one you have to shovel...).
When this time of year arrives, I get cravings for more satisfying food, like stews, soups, and, of course, warm bread, so, my favourite recipe from the cookbook, so far, is the multigrains rolls. I bought all the ingredients yesterday at the local bulk store, now, all I need, is a few hours to bake them!
I'll keep you guys posted!!
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TRYINGHARD1948's Photo TRYINGHARD1948 Posts: 19,906
11/8/11 2:31 A

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Hi Jules, I so know your frustration, mine took just as long to get to Melbourne.

Sandy



"Have patience with all things, but chiefly have patience with yourself. Do not lose courage in considering your own imperfections but instantly set about remedying them -- every day begin the task anew."
Saint Francis de Sales


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MEWHENRYSMAMA's Photo MEWHENRYSMAMA Posts: 7,953
11/7/11 11:36 P

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WELCOME JULES!
WOW, THAT COOK BOOK SURE DID TAKE ITS TIME, OH WELL, YOU WILL ENJOY IT MORE SINCE YOU HAD TO WAIT! WELCOME TO THE TEAM AND PLEASE LET US KNOW WHAT YOU MAKE AND WHAT YOU THINK!
ENJOY!
MARY
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CMFARRELL36's Photo CMFARRELL36 SparkPoints: (114,523)
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11/7/11 6:39 P

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Hi Jules -
I'm really looking forward to reading some reviews from you - especially as you are at the other end of the year from me in Scotland.
You're heading into summer - I'm heading into winter, and even in the sheltered valley where I live, we've had frost in the morning, the past few days.
So it'll be fun to see what recipes you make, compared with what recipes I make!

Christine
in Scotland, UK BST

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SAMANTHA_SP's Photo SAMANTHA_SP SparkPoints: (41,094)
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11/7/11 12:07 P

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Welcome to the team. We can't wait to hear what you think.

‎"Take the first step in faith. You don't have to see the whole staircase. Just take the first step." - Martin Luther King Jr.

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COUZCAT's Photo COUZCAT Posts: 4,362
11/7/11 10:12 A

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FLOWERDALEJEWEL's Photo FLOWERDALEJEWEL Posts: 38,957
11/7/11 2:05 A

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Hi everyone my name is Juleen or Jules I have FINALLY got my Spark Cookbook from Amazon. Talk about taking it's time I ordered it on the 12th October and it just came today!!!

I swear it was rowing itself across the Pacific, but it's here now and can't wait to get into it and get started.

Happy to be here by the way emoticon emoticon

Peace and long life - Jules

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