Okay, I have to ask myself this question as well as anyone else, considering my absence after agreeing to pop in on here as a moderator. But anyhow, WHY do we like to write about food? Why do those of us who have blogs, BLOG? What's up with that? What's with this food-chronicling thing, after all?
I'll be back (this time for sure!) -- if others have insights for themselves, or from what they've observed, excellent.
Got rid of the ticker cuz my scale decided to flatter me unduly. I haven't re-gained, just got a better, honest, scale.
Just because you steam it, doesn't mean you can't add herbs and spices. (A gripe at those insipid restaurant "healthy choice" menu selections.)
Hello and welcome to the "I Heart Food Blogs" Spark Team! Our goal is to provide creative ideas for healthy ways to eat including recipe modifications, new recipes, substitution ideas, and more. If you love to blog about what you eat and/or read about what others eat, this is the place for you! Have a great recipe? Share it with us! Please feel free to ask questions. Glad you joined our group!
Edited by: FIREFLYBRIDE at: 1/12/2011 (22:55)
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