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Kombucha Kurious & Fond of Fermenting!

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  FORUM:   Introduce Yourself to Team Forum
TOPIC:   Excited to find this team!! YOO HOO for me!! 


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KIMPAINTS
KIMPAINTS's Photo Posts: 3,146
 2/11/13 5:38 P

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Paul, I watched your video making Kumbucha tea..Thank you! It was awesome. I have had trouble, lack of carbonation. I know now what I am doing wrong. I am not filling my bottles full..I went to IKEA and found the bottles you use..They are on my want list..I enjoy the tea regardless of the carbonation..It is just so much better when it is bubbly.

This is a great team!!
Bottoms up..clink emoticon

"What would it be like if you lived each day, each breath, as a work of art in progress? Imagine that you are a masterpiece un folding, every second of every day, a work of art taking form with every breath. " Thomas Crum


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PAULDODO
PAULDODO's Photo Posts: 968
 2/11/13 4:09 P

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Hey Kim

How are we doing so far? :)

Paul

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Co-leader of the Kombucha Kurious & Fond of Fermenting Sparkteam.

www.pauldale.info


KIMPAINTS
KIMPAINTS's Photo Posts: 3,146
 1/29/13 10:21 A

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Thank you for the warm welcome!!
I love the results I have seen in my health because of the addition of fermented foods and Kombucha tea. My digestion rocks now. emoticon It is exciting to watch the mushroom grow.. emoticon

"What would it be like if you lived each day, each breath, as a work of art in progress? Imagine that you are a masterpiece un folding, every second of every day, a work of art taking form with every breath. " Thomas Crum


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PAULDODO
PAULDODO's Photo Posts: 968
 1/29/13 9:18 A

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Hi Kimmy, you are most welcome, too!
I know you'll love it- everything here is fermented, including the furniture! emoticon

Paul

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Co-leader of the Kombucha Kurious & Fond of Fermenting Sparkteam.

www.pauldale.info


SHIVAMOON
SHIVAMOON's Photo Posts: 1,588
 1/28/13 1:35 A

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Hi Kimmy,
Welcome. I'm also vegan and new to fermenting. I've been experimenting with sauerkraut and fermented tofu cheese, which have been great additions to my regular diet. I've never yet made kombucha tea. I watched Paul's video but am still not sure how to get started. Maybe in time.

It's nice to have you here.


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KIMPAINTS
KIMPAINTS's Photo Posts: 3,146
 1/27/13 11:56 P

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Hi I am Kimmy. I stumbled onto this team and just had to check it out. I am new to fermenting and love it. I have been making Kombucha tea for quite a while and love it..Fun fun! I have been on sparks for 5yrs. I am vegan.

Looking forward to learning and sharing with you all!

"What would it be like if you lived each day, each breath, as a work of art in progress? Imagine that you are a masterpiece un folding, every second of every day, a work of art taking form with every breath. " Thomas Crum


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