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Just wanted to take a minute to introduce myself. I am 34 married and a mother to two boys (10 & 4). I am trying so hard to keep our heads above water and feed my family good foods. My husband is Type 2 diabetic and I am a kidney transplant recipient, so just our meds alone can break the bank. And my 10 year old is a non-stop eating machine. Hoping to get some advice on healtier eating on a budget.