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MOBOLA1 SparkPoints: (10,779)
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3/18/14 4:08 A

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The necessary evil. I try wholewheat and pitta bread but leave the baguette for special ocassions



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CALLMECARRIE's Photo CALLMECARRIE Posts: 1,598
3/17/14 11:20 A

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This brings up fond memories of my grandparents. They never had a meal without bread on the table. It was Grandma's own homemade white bread, stacked on little plate, eaten with butter or margerine. They didn't eat a lot of meat because it was expensive, and they lived mainly on fruit and vegetables and legumes from their own garden, which they dried or canned or froze for winter use. They ate oatmeal every morning. (Every. Single. Morning. You'd kill for a piece of bacon.)

They both lived to age 99. However, they didn't sit at a desk all day and somehow I think I've already eaten more junk food than they ate in their entire lifetimes, so I'm not sure that confers a long life on me.

"I owe everything you see here to spaghetti."

-Sophia Loren


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RUSSELL_40's Photo RUSSELL_40 Posts: 16,826
3/17/14 10:56 A

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I eat low carb, because the bread causes me to binge, but if you don't feel any cravings, and can eat the proper amount of calories, and are losing weight, then you have no issues with bread.

Enjoy! emoticon


"We can't solve our problems with the same thinking we used when we created them "

- Albert Einstein

“Whether you think you can, or you think you can't--you're right.”

- Henry Ford


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ACHANSO's Photo ACHANSO Posts: 973
3/17/14 10:27 A

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Everyone has certain foods they really like

I would say, if you aren't allergic to it or something, then it is fine in moderation.

A piece of bread at each meal isn't going to hurt you I don't think. It's more about the total calories.

MANDIETERRIER1's Photo MANDIETERRIER1 Posts: 13,751
3/14/14 2:02 P

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I like bread at every meal. I went low carb for a brief time and I was miserable.

Track it and make sure that you are eating a serving and not the entire loaf

One of you that has arrived. Could you please point the way to Perfection?

Eat what you like and if someone comments, eat them too

Please read my blog

http://erinwroteablogyall.blogspot.com/201
4/11/adventures-at-olive-bar.html


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LULUBELLE65's Photo LULUBELLE65 SparkPoints: (27,678)
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3/14/14 8:49 A

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If a piece of whole grain bread at every meal makes you happy, then you should have it, but if you're eating bread then you probably don't need to be eating pasta or rice or potatoes too. Bread can totally be part of your eating plan, but not in unlimited amounts.

If you have formed the habit of checking on every new diet that comes along, you will find that, mercifully, they all blur together, leaving you with only one definite piece of information: french-fried potatoes are out. ~~Jean Kerr

And the day came when the risk to remain tight in a bud was more painful than the risk it took to blossom. ~~Anais Nin

Life is too short for self-hatred and celery sticks. ~~Marilyn Wann


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DIETITIANBECKY's Photo DIETITIANBECKY Posts: 26,699
3/14/14 7:50 A

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The others have provided some great info on how to include bread in your diet, watch the portion size and having the bread fit within a balanced meal plan.

I took a look at your nutrition tracker to see if I could provide greater insight. I see only 1 recent day of tracking. That day did not contain any bread. It only contained 19 grams of protein and no vegetables.

Was this just an "out of the ordinary day" or would you like some ideas on ways to increase your protein intake??

Becky
Your SP Registered Dietitian Nutritionist

MICHELLEXXXX SparkPoints: (7,376)
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3/14/14 2:40 A

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I think what matters is that you are able to stay focused, energetic, healthy, and lean with that meal plan. Personally, I feel much better without bread.

"For God so loved the world that he gave his one and only Son, that whoever believes in him shall not perish but have eternal life." John 3:16


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SLIMMERKIWI's Photo SLIMMERKIWI SparkPoints: (138,262)
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3/14/14 2:05 A



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I eat bread, too - not every day, but most days. What is important is not that you eat it, but that you choose wisely and use portion control, just like anything else.

Carry on enjoying it in moderation :-)

Kris

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EELPIE's Photo EELPIE Posts: 2,669
3/13/14 10:07 P

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The important thing is: does it fit into your calorie range? Do you track your calories?

Are you having X pieces a day, and those X pieces put you over by X amount of calories?

I'm just going to talk calories, and not carbs here - which actually could be a different subject all together.

Let's say the bread puts you over by 400 calories a day. You could either:

*Keep eating the bread, and take something else away from your day to stay in range (or reduce portion size of meal you are eating with the bread)

*Find the lowest calorie bread possible so that you don't have to remove as much (perhaps your bread is 110 calories a slice, you could find bread for 80)

*Start reducing the amount by weaning yourself off of some/all of it until you are in range.

But really, it comes down to...how many extra calories a day does the bread add?



The best exercise in the world is to bend down and help someone up.


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NANLEYKW's Photo NANLEYKW SparkPoints: (59,464)
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3/13/14 10:06 P

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There's nothing wrong with bread, as long as your portions are reasonable and fit into your daily calorie and carb ranges.



MISSATHLETIC101's Photo MISSATHLETIC101 SparkPoints: (4,029)
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3/13/14 9:32 P

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I am Serbian, and I grew up eating bread with every single meal. I didn't really realize the effects it has on my weight until maybe about a couple of years ago. I started eating healthier choices, but I still have to have it with every meal because the meal just does not feel complete without it. Is this terrible? Should I try to cut down on my bread intake gradually?



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