Real Mexican or US-style Mexican?
At an Americanized Mexican restaurant, the only option that might work for me would be shrimp fajitas without the tortillas...but it depends on your food limitations and specific nutritional goals.
At an authentic Mexican restaurant you could have pollo a la brasa con ensalada verde, camarones al ajillo or camarones a a diabla...just don't eat much of the rice. Ask for extra escabeche--it's just pickled vegetables, very good for you. I love the veggie burritos at hole-in-the-wall places...not too bad if you only eat half.
Dances: salsa (standard/LA), casino, rueda de casino, cumbia Colombiana, bachata, mambo, cha-cha-chá, merengue, reggaetón.
Currently learning: Mexican cumbia, danzón, Cuban rumba
Dances to Learn in the future: flamenco, tango Argentino, samba, belly dancing, bhangra, ballroom rumba
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