You can eat it. You may get sick though.
I have had milk 1-2 days after the date, and bread the same. Canned food tends to be okay a week or 2 after. You might want to open it and smell the food. They overestimate to be safe of course, so it may not be an issue.
However, why risk it? Is it that expensive to just replace it with food that isn't past the date? It is canned food, which is usually cheap, so the safest thing to do would be toss it. If it is a couple days past, you may want to try it, rather than waste it, but if you get sick and have to go see a doctor, that will be more expensive than a few new cans of food.
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