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WHAT should I Bake???



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CHELHART
CHELHART's Photo SparkPoints: (2,413)
Fitness Minutes: (774)
Posts: 73
5/24/13 10:22 A

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Those look great! Thanks for the recipe!



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SUSANWENDORF
SUSANWENDORF's Photo Posts: 60
4/30/13 7:53 A

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Thanks for the oatmeal bar recipe - it was very good. I like my 'treat' a little sweeter, though so next time I'll add a little honey. Tempted to add chocolate chips, but that would defeat the goal!



 Pounds lost: 94.0 
 
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1GROVES2
1GROVES2's Photo Posts: 10,054
4/25/13 11:25 A

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These oatmeal bars sound wonderful!!!!

Edited by: 1GROVES2 at: 4/25/2013 (11:36)
"Create in me a pure heart,O God,
and renew a steadfast spirit within me..."
--Psalm 51:10--


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SUNSHINE6442
Posts: 1,638
4/16/13 10:24 A

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Baked Oatmeal Snack Bars

Ingredients
1.5 cups rolled oats
1/2 cup chopped walnuts [or any nuts you like]
1/2 cup dried fruit (any you like raisins, cranberries, dates, figs)
1/4 cup seeds (any you like sunflower, pumpkin, flax, sesame)
1 tsp cinnamon
1 tsp kosher salt
1.25 cups skim milk
1 egg
1 tsp vanilla

Preheat oven to 350*
Mix dry ingredients.
Mix wet ingredients.
Pour wet into dry. Stir to combine.
Pour into a 99 baking dish either coated in cooking spray or lined with parchment.
Bake for 40 minutes.

Cut into 12 squares reduces calories to about 125 calories per square



SNOOPY1960
SNOOPY1960's Photo Posts: 1,676
4/12/13 11:17 P

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Sesame Wonton Crackers



1 large egg white
2 tablespoons honey
1 teaspoon soy sauce
2 teaspoons sugar
1/2 teaspoon salt
Pinch of black pepper
2 tablespoons sesame seeds
24 wonton wrappers, cut on the diagonal
Nonstick cooking spray


Preheat oven to 375 degrees.

Line 2 baking sheets with parchment paper; set aside.

In a small bowl, beat egg white. Stir in honey and soy sauce; set aside.

In another small bowl, mix together sugar, salt, pepper, and sesame seeds; set aside.

Divide wontons evenly between prepared baking sheets, arranging in a single layer. Spray wontons lightly with cooking spray and turn.

Using a pastry brush, generously brush wonton wrappers with egg-white mixture and sprinkle with sesame-seed mixture.
.
Bake until golden and crisp, rotating pans halfway through baking, 7 to 9 minutes. Remove from oven and let cool on pans about 5 minutes, before transferring to a wire rack to cool completely





JJ625JONES
JJ625JONES's Photo Posts: 130
4/9/13 10:38 P

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I am in a baking kind of moood lol. I already made pretzels and banana bread, and I have a recipe for crackers i'm going to make, once I finish the box I already have. So please, people, What salty things should I bake?? (I'm trying to stay away from sweets). Thank you!!



 
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