Didn't know how to make the link so you could try it so it is as follows, very tasty and filling worth a try enjoy.
Creamy Mushroom soup
Submitted by: JOANPHIL1
Great for lunch or dinner and quick to make.
Minutes to Prepare: 15
Minutes to Cook: 40
Number of Servings: 6
Packet of celery
Small or half of a chilli
Pot of herb infussions or bunch of fresh mixed herbs
2 vegatable oxo cubed
300mls lowfat sour cream
2 litres of water
season to taste with salt & pepper
I have add lowfat creamy pesto or garlic cheese to make even more yummy.Takes the calories up a little but well worth it
Works great in a pressure cooker'
roughly chop all the veg, add to the pot. the chilli is optional I just like the kick. Add the herbs and stock cubes with the water to the pot and cook until soft. Blitz with a hand blender until smooth, then add the sour cream and season with salt and pepper to taste. blend until creamy. Enjoy
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| current weight: 304.0