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Cake?



 
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MELANIEGRAF
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6/25/14 12:55 P

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My first wedding was in July 20 years ago and I had a chocolate chip pound cake, the bakery suggested and everyone loved it. Calorie wise are you watching on that day?



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REGINAROLLINS
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6/25/14 11:54 A

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My step daughter had a white cake with raspberry filling inside-to die for-and so lovely!!!!!!!



ELP06C
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6/19/14 10:33 A

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Last night I talked to my mom and made the decision to get a bunch of pies from Norma's (a southern home-style restaurant). I think this will be more fun and definitely a lot cheaper. We're going with a southern brunch theme for our reception, so I think it'll go nicely with everything. So, no traditional wedding cake for me!



CAROLINE1026
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6/18/14 11:08 A

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We are having a small cake after our ceremony that comes with the Disney Escape package but for our at home reception I am having cupcakes all tiered to look like a wedding cake. I think it's more fun and more us. We're also going to have small pastry boxes if people would rather take a cupcake home. We are going to have a small top layer cake for cutting purposes at the reception also.



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REGINAROLLINS
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6/16/14 11:25 A

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Go all out, this is your 1 day!!!!!!!



KOALA_BEAR
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6/12/14 2:04 A

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A wedding cake can have different flavors on each layer. Or you can also have a main cake, then have a smaller groom's cake.

I chose a yellow cake with lemon filling very light to offset the buttercream frosting and just a few flowers in an asymmetrical style. But we love chocolate so the groom's cake - designed to look like a vintage auto since my fiancée was in the car business - was Devil's food with coconut topping outlined in chocolate. Was a big hit, not very pricey, and tasted great. Guests had a choice and no leftovers. Chocolate with raspberry would have been good too, and strawberry filling in a white cake is popular here on the west coast as berries are harvested 10 months a year.

K.bear


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REGINAROLLINS
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6/8/14 8:35 A

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Yes-thats a MUST-its your special day!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!



LEADFOOT97
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5/16/14 10:48 A

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One of my fiance's best friends make amazing cupcakes and she has offered to make them as our gift. She makes a Lemon Blueberry to die for and I think I will ask her to try a maple with candied bacon. My family will be traveling from New England to Utah and I want to throw in some of our tastes where I can!



LISANDEREK
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5/6/14 12:43 P

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My daughter is planning to make our cupcakes and still undecided on if we will have some type of layer cake to go with it. I figure I probably will just because I already bought a cake topper for it before we had even decided to go with cupcakes. Just a simple outdoor summer wedding country style in our backyard so we don't want anything fancy.





ODDMENTTWEAK
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4/26/14 12:54 P

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My aunt is making our cake, it was the only thing she wanted to do! She's very talented and prepared a number of samples I tried on my last trip home. I've sent her some pictures of cakes I liked from Pinterest, but I know whatever she comes up with will be amazing.

"I am only one, but still I am one. I cannot do everything, but still I can do something; and because I cannot do everything, I will not refuse to do something that I can do."
- Helen Keller


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GRACILU
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4/2/14 4:26 P

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We are not planning a big wedding. Because it is our wedding and I am diabetic, I am talking to someone about making a mint devils food/ butter cake with a low sugar white icing cake for me. His cake will probably be a German Chocolate. The groom and I both enjoy mint chocolate.



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TISH0125
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3/26/14 6:55 P

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Going to courthouse then honeymoon then reception for family afterwards, and all I want is a TRES LECHES!! Could care less about all the other details :)



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RAELEAN88
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12/9/13 11:05 A

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Wedding cakes are expensive. I wish I had someone talented in decorating.



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MYAKAYAH
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12/8/13 7:39 A

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I'll be making the wedding cake & sister who is very talented with decorating cakes will do that part, its a small wedding so no worries. One layer a lemon cake, one layer chocolate, everyone is happy!

"If a person wants to be a part of your life, they will make an obvious effort to do so. Think twice before reserving a space in your heart for people who do not make an effort to stay."

"Your happiness is up to you. Whatever happened in your life to make you who you are up until this point is irrelevant. It is your responsibility now to take control and change your life to be what you want it to be. Energy and persistence conquer all things. Make time, not excuses."


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LOTUS737
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10/3/13 11:26 A

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i'm loving all these alternate suggestions! i'm pretty sure bakeries double the price when they hear 'wedding' anyway :P

Current goal:
- 32 by end of April.

Next goals: -
39 total by end of May.
-46 by end of June.

Healthy choices and actions have positive impacts, even if the scale doesn't move!


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RAELEAN88
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10/2/13 12:19 P

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What I am thinking of doing for a cake is just a small cake like (the just the top of a layer cake) Simply for the cutting ceremony (it might be able to feed 3 people). Then we will either go with a few random desserts supplied by the caterer or get what the bakery calls a slab cake. Which is just a giant cake and icing all flavours of you choice and it's a fraction of the cost of getting a huge layer cake. This way I still have a pretty little cake for pictures and cutting, and dessert for my guest.



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GRACILU
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10/1/13 6:36 A

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I like your idea.



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AUNTKISSY
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9/30/13 2:04 P

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I like the look of a traditional cake myself, and I've found our local grocery chain with a bakery has gotten rave reviews on their cakes and are much more reasonably priced than stand alone bakeries.



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LOTUS737
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9/10/13 11:25 A

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i like the idea of dummy layers too- you get the look for less that way!

i'm not sure re a groom's cake- we don't really traditionally have cakes so i'm not sure if he would want one but i've seen some pretty cool ones! and i love the macaron idea- they could be cute around the base of each layer/a tower near the cake!

Current goal:
- 32 by end of April.

Next goals: -
39 total by end of May.
-46 by end of June.

Healthy choices and actions have positive impacts, even if the scale doesn't move!


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VETERINARIANESS
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9/4/13 10:01 P

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I'm looking at a traditional wedding cake and letting my fiance pick the groom's cake, and I also want to include macarons somehow :)

Upcoming Events:
Engagement photos: 10/7/13
Dress shopping: 11/15/13
Wedding: 10/11/14


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MANDIETERRIER1
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9/3/13 5:37 P

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I like the idea of having a cake with dummy layers and plain sheet cake in the back.

I think cupcakes would be more expensive than a cake because they are so labor intensive.

I also love buttercream and not fondant. Fondant tastes like sugar gum and I don't really like it. If you are having your wedding reception outside in August. Buttercream is a no go, it will melt.

Edited by: MANDIETERRIER1 at: 7/7/2014 (14:00)
Made it to my maintenance weight of 125 pounds.

Even though I have reached goal. I still don't know everything about weight loss.

Please read my blog

erinwroteablogyall.blogspot.com/2014
/08/shame-shame-shame.html


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ALICEART2010
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9/3/13 11:46 A

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It's been so long since I've tried fondant I can't even remember if I have tasted it or what it tastes like. I am big on butter cream.



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LOTUS737
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9/2/13 9:38 P

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that sounds pretty! i like fresh flowers, too. i like the LOOK of fondant, but i don't like the taste of it, so i'll have to figure out a way around it!

Current goal:
- 32 by end of April.

Next goals: -
39 total by end of May.
-46 by end of June.

Healthy choices and actions have positive impacts, even if the scale doesn't move!


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ALICEART2010
ALICEART2010's Photo Posts: 647
9/2/13 8:38 P

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I look for cakes on www.pinterest.com & when I see one I like I pin it to my page.
I will most likely get a modern style cake with fresh flowers adorning it & possibly a few floral cupcakes for decoration around the cake.



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LOTUS737
LOTUS737's Photo Posts: 2,004
8/29/13 1:43 P

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What's everyone doing for their cake- traditional/modern/cupcakes/cake pops?

I am not 100% sold on getting a big expensive wedding cake- traditionally we don't have them at Indian weddings, but having grown up here it seems like a nice idea.

I do have some unusual flavor combos thought out, but it would ultimately depend on the bakery! I do think cupcakes would be fun, though.

Current goal:
- 32 by end of April.

Next goals: -
39 total by end of May.
-46 by end of June.

Healthy choices and actions have positive impacts, even if the scale doesn't move!


 Pounds lost: 23.2 
 
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