I have been doing some more experimenting/testing. It appears that the calories add up correctly (didn't check any other values), even though the incorrect measurement units are displayed in the ingredient list.
I noticed this by removing the butter and ricotta from the recipe and adding them manually to the nutrition tracker.
I have added a new recipe to My Recipe Box - Fettuccine with Zucchini, Lemon, Ricotta and Fried Almonds. I have not shared it as it is copied out of a recipe book.
However, I am experiencing difficulty adding two ingredients:
- Butter, salted - Ricotta Cheese, part skim milk
I wish to add in gms. But when I click on Save and go and edit the recipe again the butter has been changed to pats and the ricotta has been changed to cups.
This has happened before in another recipe, I can't remember which one. But I ended up removing the ingredient from the recipe and adding it directly into the Nutrition Tracker. this is a workaround on the day, but when I come to use the recipe again it is not so useful.
Has this happened to anyone else? Is there a way to fix it?
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