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MCNC72's Photo MCNC72 Posts: 123
3/24/12 1:34 A

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tacos with homemade salsa that I made on Friday and chicken strips, etc.
fruit salad - pineapple, strawberries and mango


Slowly but surely I will reach my goal!


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PENGUINPIE's Photo PENGUINPIE Posts: 3,146
3/22/12 7:51 A

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Roasting up some veggies -- sweet potatoes, zucchini, and brussels sprouts. Will have that with a new brown/wild rice mix I just got.



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MCNC72's Photo MCNC72 Posts: 123
3/22/12 12:07 A

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BBQ Country Style Pork Ribs, Asparagus, fresh pineapple

Slowly but surely I will reach my goal!


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MASHAMOO's Photo MASHAMOO Posts: 1,667
3/21/12 2:21 P

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Cauliflower soup and grilled cheese sammiches.



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DOWNEASTSUNRISE's Photo DOWNEASTSUNRISE SparkPoints: (22,683)
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3/21/12 11:32 A

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Corn Chowder made with fat free low cal half and half. Under 300 Calories for a large serving! Add a serving of crackers and I get my carb fix!!!



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NICOLE7275's Photo NICOLE7275 Posts: 723
3/20/12 4:14 P

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butternut squash mac and cheese from spark people recipes....



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PENGUINPIE's Photo PENGUINPIE Posts: 3,146
3/20/12 8:59 A

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Leftover turkey sub from a local sandwich place



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FITTANNIE1 SparkPoints: (1,983)
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3/17/12 8:42 P

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BBQ for us tonight.

NFLATTE's Photo NFLATTE SparkPoints: (199,239)
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3/17/12 8:14 P

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Corned beef & fried cabbage (found the cabbage recipe in Spark recipes!)



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HEALTHY14REAL's Photo HEALTHY14REAL Posts: 2,509
3/17/12 6:45 P

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I had a salad.

Lynda
10 pounds at a time


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BARBAKOAR's Photo BARBAKOAR Posts: 323
3/17/12 7:26 A

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im being adventourous today and doing Baked Cod Enpapiotte topped with lemon and Tarragon, served with steamed pak choi ..yum yum

Remember that no food tastes as good as being slim feels.



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MASHAMOO's Photo MASHAMOO Posts: 1,667
3/16/12 12:25 A

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Update. Mom made saag tofu paneer. It was very tasty.



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MASHAMOO's Photo MASHAMOO Posts: 1,667
3/15/12 2:41 P

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Mom's cooking today! So it will probably be rice and beans, onions and cheese. It sounds uninspiring but it's really good.



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COMPLEXFLAVOR's Photo COMPLEXFLAVOR SparkPoints: (9,560)
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3/15/12 1:54 P

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I'm braising a lean pork loin roast, to shred later and make sandwiches on whole wheat Italian bread. They're going to be broccoli rabe, roasted red pepper, shredded pork, and mozzarella cheese, heated till the cheese melts and glues it all together. That, and probably a cucumber yogurt salad, or maybe a tossed salad.

Used to make this awesome sandwich with sausage, but the pork loin is way leaner, and if I braise it in a very flavorful broth, it doesn't lack one bit in flavor. Can you tell? I'm REALLY looking forward to dinner.

And all the strange rock and rollers
You know you're doing all right
So hold on to each other
You gotta hold on tonight


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PENGUINPIE's Photo PENGUINPIE Posts: 3,146
3/15/12 10:57 A

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I have some chicken in the fridge that I MUST cook today. Will cook it up with cauliflower and an Indian vegetable simmer sauce that I picked up at Wegman's over the weekend.



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HEMAMALINI100 Posts: 2,811
3/12/12 11:10 P

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Egg curry, chicken pulav, naan and raita. Rasmalai for dessert

No matter how much you mess up today tomorrow is a new day. Keep on going.


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QUEENROSSMA Posts: 7
3/12/12 10:16 P

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Homemade Minestrone with Garlic Bread and Chocolate covered graham crackers for dessertemoticon

PENGUINPIE's Photo PENGUINPIE Posts: 3,146
3/12/12 12:02 P

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Having leftover Afghan takeout tonight -- chickpeas, lentils, and spinach over basmati rice



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SHELAIC1's Photo SHELAIC1 SparkPoints: (825)
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3/10/12 8:38 P

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Pan-seared salmon with herbed angel hair and steamed broccoli. :)



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MASHAMOO's Photo MASHAMOO Posts: 1,667
3/10/12 7:23 P

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Veggie lasagne with homemade wheat noodles and extra peppers. And a square of dark chocolate for afterwards.



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PENGUINPIE's Photo PENGUINPIE Posts: 3,146
3/10/12 6:02 P

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Making spicy cauliflower and chick peas (Indian curry style flavors) over brown rice



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LYNCHD05's Photo LYNCHD05 SparkPoints: (90,403)
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3/6/12 9:59 P

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fresh coho salmon, fresh asparagus, jasmine rice

Donna from Surrey, BC, Canada
Pacific time

We are what we repeatedly do. Excellence, then, is not an art, but a habit. - Aristotle

“You cannot write a new chapter for your life until you bury the old one.”- LaTersa Blakely


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MASHAMOO's Photo MASHAMOO Posts: 1,667
3/6/12 8:24 A

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tofu and broccoli and peanut sauce over brown riceemoticon

Edited by: MASHAMOO at: 3/6/2012 (08:25)

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LULU8278's Photo LULU8278 Posts: 313
3/6/12 7:39 A

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Tonight, salsa chicken over rice with a salad.



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ISEYSPARKPEOPLE SparkPoints: (72)
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3/6/12 7:37 A

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Turbo chicken with chili sauce, white rice, coconut ice candy



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M_SGIRL SparkPoints: (1,655)
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2/28/12 9:32 A

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Low fat, high protein seafood chowder. YUM.

M_sgirl - living in gratitude and love
LIZ_MURRAY SparkPoints: (578)
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2/28/12 8:17 A

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special k cerial and semi skimmed milk

HEMAMALINI100 Posts: 2,811
2/20/12 10:25 A

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Lentils over brown rice, Aloo Gobhi and raita

No matter how much you mess up today tomorrow is a new day. Keep on going.


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LULU8278's Photo LULU8278 Posts: 313
2/20/12 9:15 A

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Salmon over brown rice. I'll also have some cooked carrots, mushrooms, broccoli and onions mixed in with the rice.



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JACKBQ's Photo JACKBQ Posts: 4
2/20/12 9:08 A

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Jack's Curry Lamb, with steamed Brussels Sprouts, delish



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PENGUINPIE's Photo PENGUINPIE Posts: 3,146
2/20/12 7:37 A

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Making Greek salad tonight with some leftover grilled chicken and some feta that I need to finish off.



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LIZMURRAY's Photo LIZMURRAY SparkPoints: (222)
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2/19/12 5:54 A

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chicken and chips with ice cream



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KELEKONA Posts: 605
2/18/12 8:10 P

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I bought a side of salmon and now I have to deal with it. Microwavable bag asparagus, rice with too little tomato juice in it, and lightly-limed salmon with red pepper flakes in the baking dish but not touching the fish. Tomorrow is salmon chowder, then probably a repeat of tonight with brussel sprouts and yogurt involved.



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PENGUINPIE's Photo PENGUINPIE Posts: 3,146
2/18/12 11:18 A

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Making pasta and my version of Olive Garden salad.



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HARDAWAY48's Photo HARDAWAY48 SparkPoints: (6,626)
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2/16/12 5:52 P

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smartones Pasta primavera



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SPIRITUALIST SparkPoints: (317)
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2/16/12 1:19 P

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fish and chips and then ice cream hungry



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2/15/12 4:48 P

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chicken fillet, oven chips, shape chocolate mouse and can of diet cherry coke



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AFENS1's Photo AFENS1 SparkPoints: (8,502)
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10/3/11 1:15 P

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My family and I are having Chili made with ground turkey....mmmmm

"AWESOME ONE"
AFENS1


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ANIKAJAC's Photo ANIKAJAC SparkPoints: (34,746)
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10/3/11 11:44 A

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i hope my honey wants to take me out for thai food but if not have chicken breast marinading and waiting for the grill also have some fresh snap peas



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SINCITY914's Photo SINCITY914 SparkPoints: (2,417)
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9/30/11 1:19 A

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Yummie's I love Turkey burgers!!

ADGIRL618's Photo ADGIRL618 SparkPoints: (13,993)
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9/29/11 12:38 P

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I haven't decided yet...I'm leaning toward splurging on some sushi & miso soup. However my other options include a quick veggie stir fry at home or some homemade chicken parm (baked not fried) and some spaghetti squash. Just a guess but since I need to use up the squash soon I'll probably end up having that!
Hmmm...or I might cook up the squash and use that as the rice for the stir-fry!!

Sarah

Remember that when you leave this earth, you can take with you nothing that you have received-only what you have given: a full heart enriched by honest service, love, sacrifice and courage. -Saint Francis of Assisi

Don't let the fear of losing be greater than the excitement of winning. -Robert Kyuosaki


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RICCILYNN's Photo RICCILYNN Posts: 2,452
9/29/11 10:05 A

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Tonight I'm not sure since my boyfriend wants to go out to eat... probably soup and salad from wherever we go. Last night though I made one of my favorite meals that I hadn't had in a long time! It's a Italian Pork Stew with lots of zucchini and all kinds of good stuff. I re-worked the original recipe with chicken when I put it in my recipe box here but I really prefer it with the pork. It's so simple and the hardest part of making it is cutting up the veggies and meat but it tastes like it was slow cooked all day! And it makes a huge pot so now I have leftovers for lunches and another dinner!

Find Your Self-Esteem and be Forever Free to Dream


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MOM2ACAT's Photo MOM2ACAT SparkPoints: (163,184)
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9/28/11 4:33 P

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A turkey burger made on my Foreman grill.


My name is Shari; I have been a Sparker since July 2006, and living with Stage IV breast cancer since 2007.

Promise me you'll always remember: You're braver than you believe, and stronger than you seem, and smarter than you think.

A. A. Milne



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NMSTEFFEN's Photo NMSTEFFEN SparkPoints: (3,094)
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9/28/11 4:10 P

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roasted beets and sweet potatoes with onions. om nom nom! not sure what the side dish will be yet.

Just keep going, don't let pitfalls or slowdowns get you down.


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NOREENBX's Photo NOREENBX Posts: 761
9/28/11 2:44 P

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Rice and some kind of vegetable. Axelrod Mixed Berry yogurt for dessert.

"Keep smiling, it makes people wonder what you're up to."
MOMMIEMOJO78's Photo MOMMIEMOJO78 Posts: 39
9/28/11 2:10 P

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Skillet Chicken Teriyaki Remix
SUBMITTED BY: BUDGETMOM

Not something I have tried before...but looks nummy and I got it from Sparkrecipes

Peace & Happiness!

“Someone was hurt before you, wronged before you, hungry before you, frightened before you, beaten before you, humiliated before you, raped before you… yet, someone survived… You can do anything you choose to do.” –Maya Angelou

“All our dreams can come true – if we have the courage to pursue them.” –Walt Disney


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ANIKAJAC's Photo ANIKAJAC SparkPoints: (34,746)
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9/28/11 8:49 A

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flank steak fajitas packed with lots of veggies

skim mozz to top

whole wheat tortilla



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LESLIEISHEALTHY's Photo LESLIEISHEALTHY Posts: 206
9/27/11 6:36 P

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Shrimp with garlic, coconut oil and broccoli.



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NOREENBX's Photo NOREENBX Posts: 761
9/27/11 6:15 P

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Nothing really exciting . . steamed brussel sprouts and carrots with rice.

"Keep smiling, it makes people wonder what you're up to."
SINCITY914's Photo SINCITY914 SparkPoints: (2,417)
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9/25/11 7:33 A

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My hubby is cooking tonight our menu will consist of: French onion chicken breast....cailfornia blend veggies and baked potato oooo yea and a garden salad!!

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