I use a regular peanut butter like Kraft or Jiff. 1 cup of peanut butter. Then I add 1/2 cup of Splenda and 1/2 cup of Splenda Brown Sugar Blend. I also add 1/4 cup of egg beaters.
I roll them and flatten them slightly with a fork.
Make sure not to overbake them.
I have the oven at 325 and check them after 10min and 15min.
They just need to be lightly browned on top.
They turn out great.
Edited by: RENLLY at: 6/26/2014 (13:20)
| Pounds lost: 57.4