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BARBANAL's Photo BARBANAL Posts: 4,461
12/11/14 7:08 P

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I am now using coconut milk rather than almond. I find both very good

God is good !


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JIMA64's Photo JIMA64 SparkPoints: (12,288)
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12/11/14 12:58 P

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No problem using almond milk the past 4 years after a lifetime of skim milk.

Never quit dreaming.


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BARBANAL's Photo BARBANAL Posts: 4,461
11/30/14 6:03 P

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I have used it in baking and everything turned out OK

God is good !


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BABYSOX's Photo BABYSOX SparkPoints: (82,866)
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11/30/14 8:27 A

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I have used the unsweetened vanilla almond milk in muffins and smoothies and it turned out good.

Life is for living!


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BARBANAL's Photo BARBANAL Posts: 4,461
11/7/14 5:06 P

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I like coconut milk, unsweetened......45 cal. 8 oz.

God is good !


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JIMA64's Photo JIMA64 SparkPoints: (12,288)
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11/7/14 11:44 A

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I switched to almond milk 4 years ago and settled on the unsweetened kind. Love it.

Never quit dreaming.


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BARBANAL's Photo BARBANAL Posts: 4,461
10/21/14 7:22 P

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I tried almond milk making pudding , never thickened

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BUMBLEBEE-RN's Photo BUMBLEBEE-RN SparkPoints: (16,132)
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10/5/14 7:15 A

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The clumping would put me off of the idea of almond milk

Lisa




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TSAR14's Photo TSAR14 SparkPoints: (14,464)
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10/4/14 5:59 P

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When I used Almond milk to cook Cream of Wheat it clumped and was not creamy at all.



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BUMBLEBEE-RN's Photo BUMBLEBEE-RN SparkPoints: (16,132)
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9/29/14 2:04 P

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Learning to love almond milk is EXACTLY it.

Lisa




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BARBANAL's Photo BARBANAL Posts: 4,461
9/27/14 7:54 P

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I like coconut milk----45 calories in 8 oz. I have yet to use it in cooking. Has anybody tried it in muffins ???

God is good !


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PARKSCANADA's Photo PARKSCANADA Posts: 3,031
8/26/14 12:18 P

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I use it wherever recipes call for milk - fewer calories than skim.



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CJGODESS101's Photo CJGODESS101 SparkPoints: (30,669)
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9/24/13 9:01 A

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I'm learning to love almond milk. I use it in smoothies, cupcakes, muffins, coffee, and tea. I've never tried to cook with it, my hubby still have his love affair with whole milk.



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DIDS70's Photo DIDS70 Posts: 5,100
9/23/13 2:27 P

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Coconut milk may work too.

:)


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GRACILU's Photo GRACILU Posts: 466
8/8/13 1:08 P

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I prefer skim because some recipes I make cannot use Almond milk. Now for cereal and as a breakfast beverage I use Unsweetened Vanilla Almond Milk.



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CHEEKYGEEK's Photo CHEEKYGEEK SparkPoints: (4,532)
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7/28/13 11:20 P

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Great article link! Thanks!



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DBOBBY928 Posts: 5
7/28/13 10:37 P

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Here's an excerpt from this article:

"Unsweetened almond milk can be used in most recipes that call for milk, including both cooked and baked goods. However, unsweetened almond milk cannot replace dairy milk in packaged instant puddings."

Article link:
http://healthyeating.sfgate.com/unsweetened-almond-milk-3700.html


CHEEKYGEEK's Photo CHEEKYGEEK SparkPoints: (4,532)
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7/28/13 10:08 P

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Does anyone know if you can substitute unsweetened almond milk for skim milk in a muffin recipe (or any recipe for that matter)?

Thanks!



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