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Six jars of truffle paste

Thursday, August 16, 2007

That's what I bought in Italy. Six jars of truffle paste, or sauce, to put on pasta or bruschetta. White truffles. White truffles with artichoke hearts. Blacck truffles. Black truffles with porcini mushrooms. Variation on the above.

Truffles and mushrooms and olive oil - how many calories can they have in one tablespoon or so?

And the really sad part is, once they are gone, they are gone. Until my next trip to Italy.

I don't want to share them with my husband.

I think I have a serious addiction to truffles.

Member Comments About This Blog Post:
EMSCHICK9 8/17/2007 12:55PM

    It's okay until you start locking yourself in the closet with your truffle jars just to spend time with them. Then we are going to get concerned!

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PHEBESS 8/16/2007 5:10PM

    We had tartufo bruschetta 3 times at the art program - most of the other students wouldn't eat it! I would have 3 or 4 slices, plus salad and fruit - that was my whole lunch those days.

Who passes up tartufo???????

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SECRETFUN 8/16/2007 4:45PM

  I do and I am envious enough I might come during huricane season!


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    Mmm. . . that sounds GOOD!

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