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preparing meals for tomorrow

Monday, August 18, 2014

It is hard to plan my meals because of my family.
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Member Comments About This Blog Post
    793 days ago
    Try freezer cooking! If you have the time one day a month, cook up a batch of freezable dinners and put away. The day before, take one out to thaw, and then it is easy to pop in the oven for no fuss. I always keep breaded chicken, healthy burritos, or other individual servings handy too in case a picky eater is present. It also helps for leftovers the next day for lunch.

    It can still be hard if you have eaters with different preferences, but I find that it takes the guesswork out of weeknight meals for me.
    795 days ago
  • JUNA89
    emoticon emoticon
    795 days ago
    Great strategy
    795 days ago
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