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    RAWCOOKIE   29,005
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It wasn't a failure after all

Saturday, July 19, 2014

A couple of weeks back, I made some sunflower 'cheeze' which I blogged about and said it hadn't worked out. But I divided that pate into three pots and put two in the freezer. I have to say it's been wonderful! I'm on the second pot and using it in my lunch-box sandwiched between two Ryvita - with raw veg sticks on the side - and it's really tasty!

Not a failure at all!

for those of you who wonder what Ryvita is - it's a crispbread/cracker made with just rye, water and salt (although there are lots of variations I always buy the plain ones)


Member Comments About This Blog Post:
GIVEUP30 8/3/2014 11:55AM

    emoticon emoticon emoticon sounds really good what you are doing emoticon

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OLIVIANIGHT 7/21/2014 7:40AM

    Awesome! I love it when things turn out better than you thought : )

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~KINDREDSPIRIT~ 7/19/2014 8:47PM

    Okay, what is Ryvita?


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MICKEYH 7/19/2014 12:45PM

    Can you share the recipe?

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KAREN-IS-HERE 7/19/2014 11:32AM

    aha it's good! emoticon recipe is a saved

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FERRNIE 7/19/2014 5:59AM

  Nice surprise emoticon emoticon emoticon

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SUSIEPH1 7/19/2014 2:17AM

    How wonderful ! See it was savable in fact you have a new creation .. emoticon emoticon emoticon emoticon emoticon

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PRAIRIECROCUS 7/19/2014 2:00AM

    Glad to hear it !
emoticon emoticon emoticon emoticon emoticon

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