Tuesday, April 29, 2014
Trying to trust God but only seeing the mountain head: whole diet change that includes pre-diabetic, low carb, and mostly gluten free (no corn products but can have pumpernickel, rye, or oat bread). I want to start easy but only having to add water or pop in the microwave and slowly add at home cooked meals in about 2 months... I don't know portions yet and by the time we get home its already late and I'm exhausted (single mom). Pre-cooking meals in advance (such as cooking all the meals for the week on Saturday) will not work as of now because its with God's help I'm slowly getting over not being able to eat any leftovers of and mentally pre cooked meals and leftovers are the same. All I see is my grocery budget quadrupling and how will I ever fill up on under 1800 calories a day. Overwhelmed and freakin out.... Please pray for my daughter and I while I adjust my whole lifestyle.