A Good Low Carb Day
Sunday, March 23, 2014
Breakfast: Cheese and Mushroom Omelet
Lunch: Turkey Slices, Onions and Peppers
Snack: 1 EAS AdvantEdge Carb Control Shake
Dinner: 2 Chicken Legs Sauteed Onions, Peppers, and Mushrooms
Snack: 1 Kroger Carb Master Yogurt, Plus 80 ounces of Water
It was a good day!